Artisan Platter
Local cheese and fruit. Central Otago apricots, Marsh’s honeycomb from Laurence, Clevedon Valley Buffalo Ricotta, walnuts from Wangateau, Sunset Blue cheese by Kingsmead Masterton, Crescent Dairy goats cheese.
Local cheese and fruit. Central Otago apricots, Marsh’s honeycomb from Laurence, Clevedon Valley Buffalo Ricotta, walnuts from Wangateau, Sunset Blue cheese by Kingsmead Masterton, Crescent Dairy goats cheese.